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Wines

2017

G'oceano

Obtained from the historical and rare native vine Arvisionadu, from Albu signatu of the ancient Romans, in Luzzanas in Goceano vineyard. A Unicum present only in Sardinia, which contains the most typical and authentic flavors and fragrances. Strictly harvested by hand.

Classification: IGP Nuraghi Island
provenance Agro Benetutti
Vineyard Varietal Composition: Arvisionadu 100%
Production: 60 quintals per hectare
Climate: Mediterranean, average rainfall in spring and autumn, summers long, hot and windy, extreme temperature
Harvest: traditional manual
Vinification: vinification
Maturation: cellar 6 months
Colour: golden yellow, bright
Aroma: Broad, intense notes of grapes, of white fruits
Palate: Dry, full, warm, vigorous and consistent fabric, characteristic, well balanced, harmonious, good structure particularly fine
Storage : constant temperature 14 ° C, humidity 75%, controlled light, horizontal bottle
Wine Serving: slender glass of good amplitude, temperature 10-12 ° C

binu gold medaldecanter gold medalvinitaly 5 stars wine

2017

Burghera

An original product made from a combination of four vineyards in tancato of Luzzanas in Goceano in Sardinia which collects characteristics, aromas and genuine flavors, harmonized in a mellow spiciness.
Strictly harvested by hand.

Classificazion: IGP Nuraghi Island
provenance Agro Benetutti
Vineyard Varietal Composition: Cannonau 40% - 40% Sangiovese - Syrah 10% - 10% Cagnulari
Production : 60 quintals per hectare
Climate : Mediterranean, average rainfall in spring and autumn, summers long, hot and windy, extreme temperature
Harvest: traditional manual
Vinification: classic red vinification, pomace maceration for 10 days
Maturation: cellar 8 months
Colour: ruby red, clear
Aroma: full and fruity undergrowth, vinous bouquet
Palate: wide and structured elegant finish
Storage : constant temperature 16 ° C, humidity 75%, controlled light, horizontal bottle
Wine Serving: of medium height goblet without countersinks, temperature 16 ° C

2017

G'oceano "Sennore"

Obtained from the historical and rare native vine Arvisionadu, from Albu signatu of the ancient Romans, in Luzzanas in Goceano vineyard. A Unicum present only in Sardinia, which contains the most typical and authentic flavors and fragrances. Strictly harvested by hand.

Arvisionadu in Barrique
Only 650 numbered bottles where Arvisionadu is enhanced by the passage of six months in
oak barrels, without compromising its own unique identity.

Classification: IGP Nuraghi Island
Production Area: Agro Benetutti Vigna Sennore 2017
Vineyard Varietal Composition: Arvisionadu 100%
Production: 50 q. per hectare
Climate: Mediterranean, average rainfall in promavera and autumn, lunghecalde and windy summers, considerable temperature excursions
Harvest
: traditional manual
Vinification: vinification aged in barriques
Maturation: 2 months in steel vats, 6 months of aging in barrels
Colour: intense yellow with golden reflections
Aroma: intense and broad, with hints of white fruit and vanilla
Palate: soft and full, velvety and warm on the palate, fine and elegant wine with hints established structure and soft tannins
Storage: temperatua constant 14C °, humidity 75%, do not expose the lucedireta, store in a horizontal position
Wine serving: slender glass of good amplitude, temperature 10-14 ° C

bellavita award 2018

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