Our whites, IGP Isola dei Nuraghi, are wines of character with a precise identity, with the typical scents of the heart of Sardinia, unusual but intriguing. They have in common a characteristic and persistent aroma with the balance, natural, archaic typical of Arvisionadu grapes, with a notable imprint of freshness and flavor with acidity between fresh and acidic with a slightly tannic aftertaste. We also produce an original red wine obtained from the combination of four vineyards grown in our vineyards. Our wines have aroused the interest and appreciation of critics and enthusiasts and have won numerous national and international awards. The harvest is completely manual.
Our wines also boast of DECO Municipal Designation Benetutti.
Wines
OUR LABELS
2020
G'oceano
Obtained from the historical and rare native vine Arvisionadu, from Albu signatu of the ancient Romans, in Luzzanas in Goceano vineyard. A Unicum present only in Sardinia, which contains the most typical and authentic flavors and fragrances. Strictly harvested by hand.
Classification: IGP Isola dei Nuraghi
Production Area Agro Benetutti
Vineyard Varietal Composition: Arvisionadu 100%
Yield per Hectare: 60 quintals per hectare
Climate: mediterranean micro-clmate, characterized by rainy springs and autumns, long,hot and windy summers and strong diurnal temperature variation
Harvest: traditional harvest by hand
Vinification: traditional white wine process
Maturation: cellar 6 months
Colour: brilliant golden yellow
Aroma: Broad, intense notes of grapes, of white fruits
Palate: classic dry, earthy and rape with a lovely salty character. Finisheswith notewohrty freshness and saltness
Storage : constant temperature of 57 F° (14C°) do not expose to excessive light, store horizontally
Wine Serving: serve in a tall wide bowled white wine glass, temperature between 50F° to 55F° (10C°-12 C°)
2020
G'oceano
Obtained from the historical and rare native vine Arvisionadu, from Albu signatu of the ancient Romans, in Luzzanas in Goceano vineyard. A Unicum present only in Sardinia, which contains the most typical and authentic flavors and fragrances. Strictly harvested by hand.
Classification: IGP Isola dei Nuraghi
Production Area Agro Benetutti
Vineyard Varietal Composition: Arvisionadu 100%
Yield per Hectare: 60 quintals per hectare
Climate: mediterranean micro-clmate, characterized by rainy springs and autumns, long,hot and windy summers and strong diurnal temperature variation
Harvest: traditional harvest by hand
Vinification: traditional white wine process
Maturation: cellar 6 months
Colour: brilliant golden yellow
Aroma: Broad, intense notes of grapes, of white fruits
Palate: classic dry, earthy and rape with a lovely salty character. Finisheswith notewohrty freshness and saltness
Storage : constant temperature of 57 F° (14C°) do not expose to excessive light, store horizontally
Wine Serving: serve in a tall wide bowled white wine glass, temperature between 50F° to 55F° (10C°-12 C°)
2020
Burghera
An original product made from a combination of four vineyards in tancato of Luzzanas in Goceano in Sardinia which collects characteristics, aromas and genuine flavors, harmonized in a mellow spiciness.
Strictly harvested by hand.
Classificazion: IGP Isola dei Nuraghi
Production Area Agro Benetutti
Production : 60 quintals per hectare
Climate : mediterranean micro-clmate, characterized by rainy springs and autumns, long,hot and windy summers and strong diurnal temperature variations
Harvest: traditional harvest by hand
Vinification: classic red vinification, pomace maceration for 10 days
Maturation: cellar 8 months
Colour: ruby red, clear
Aroma: ample with hints of undergrowth,and classic vinous bouque
Palate: wide and structured elegant finish
Storage : Constant temperature of 60F° (16C°), max umidity 75% do not expose to excessive light, store horizontally
Wine Serving: Wide boweled red wine glass temperature 60 F° (16C°)
2020
Burghera
An original product made from a combination of four vineyards in tancato of Luzzanas in Goceano in Sardinia which collects characteristics, aromas and genuine flavors, harmonized in a mellow spiciness.
Strictly harvested by hand.
Classificazion: IGP Isola dei Nuraghi
Production Area Agro Benetutti
Production : 60 quintals per hectare
Climate : mediterranean micro-clmate, characterized by rainy springs and autumns, long,hot and windy summers and strong diurnal temperature variations
Harvest: traditional harvest by hand
Vinification: classic red vinification, pomace maceration for 10 days
Maturation: cellar 8 months
Colour: ruby red, clear
Aroma: ample with hints of undergrowth,and classic vinous bouque
Palate: wide and structured elegant finish
Storage : Constant temperature of 60F° (16C°), max umidity 75% do not expose to excessive light, store horizontally
Wine Serving: Wide boweled red wine glass temperature 60 F° (16C°)
2020
G'oceano "Sennore"
Obtained from the historical and rare native vine Arvisionadu, from Albu signatu of the ancient Romans, in Luzzanas in Goceano vineyard. A Unicum present only in Sardinia, which contains the most typical and authentic flavors and fragrances. Strictly harvested by hand.
Arvisionadu in Barrique
Only 650 bottles, individually numbered, of Arvisionadu aged in
oak barrels for 6 months, to enanche its own extraordinary identity
Classification: IGP Isola dei Nuraghi
Production Area: Agro Benetutti Vigna Sennore 2017
Vineyard Varietal Composition: Arvisionadu 100%
Yield per Hectare: 50 q. per hectare
Climate: mediterranean micro-clmate, characterized by rainy springs and autumns, long,hot and windy summers and strong diurnal temperature variations
Harvest : traditional harvest by hand
Vinification: vinification aged in barriques
Maturation: 2 months in steel vats, 6 months of aging in barrels
Colour: intense yellow with golden reflections
Aroma: intense and broad, with hints of white fruit and vanilla
Palate: soft, full, warm, velvety to the palate, an elegantand fine wine with soft tannins and considerable frame
Storage: constant temperature of 57 F° (14C°) do not expose to excessive light, store horizontally
Wine serving: serve in a tall wide bowled white wine glass, temperature between 50F° to 55F° (10C°-12 C°)
2020
G'oceano "Sennore"
Obtained from the historical and rare native vine Arvisionadu, from Albu signatu of the ancient Romans, in Luzzanas in Goceano vineyard. A Unicum present only in Sardinia, which contains the most typical and authentic flavors and fragrances. Strictly harvested by hand.
Arvisionadu in Barrique
Only 650 bottles, individually numbered, of Arvisionadu aged in
oak barrels for 6 months, to enanche its own extraordinary identity
Classification: IGP Isola dei Nuraghi
Production Area: Agro Benetutti Vigna Sennore 2017
Vineyard Varietal Composition: Arvisionadu 100%
Yield per Hectare: 50 q. per hectare
Climate: mediterranean micro-clmate, characterized by rainy springs and autumns, long,hot and windy summers and strong diurnal temperature variations
Harvest : traditional harvest by hand
Vinification: vinification aged in barriques
Maturation: 2 months in steel vats, 6 months of aging in barrels
Colour: intense yellow with golden reflections
Aroma: intense and broad, with hints of white fruit and vanilla
Palate: soft, full, warm, velvety to the palate, an elegantand fine wine with soft tannins and considerable frame
Storage: constant temperature of 57 F° (14C°) do not expose to excessive light, store horizontally
Wine serving: serve in a tall wide bowled white wine glass, temperature between 50F° to 55F° (10C°-12 C°)
2020
Benetutti
A new wine, fresh and unmistakable taste, obtained
ArviSionadu from native grape, with a slight advance
harvest on the age, in which the scents of herbs
aromatic combine with those of white-fleshed fruits.
An "Unicum"present only in Sardinia.
2020
Benetutti
A new wine, fresh and unmistakable taste, obtained
ArviSionadu from native grape, with a slight advance
harvest on the age, in which the scents of herbs
aromatic combine with those of white-fleshed fruits.
An "Unicum"present only in Sardinia.
2020
Alba Rosa
It was born in the Luzzanas vineyard from only grapes produced in our vineyards, with harvesting synchronous with the pressing. After soft pressing and a short fermentation of the skins in the must, it is aged in stainless steel jars, to preserve the characteristics of freshness and youth, enhancing the fruity and floral aromas and the memories of aromatic herbs.
Strictly harvested by hand
2020
Alba Rosa
It was born in the Luzzanas vineyard from only grapes produced in our vineyards, with harvesting synchronous with the pressing. After soft pressing and a short fermentation of the skins in the must, it is aged in stainless steel jars, to preserve the characteristics of freshness and youth, enhancing the fruity and floral aromas and the memories of aromatic herbs.
Strictly harvested by hand